Soft Chewy Salted Tahini Cookies

Name: Soft Chewy Salted Tahini Cookies
Ingredients: ¼ cup tahini; 2 tbsp maple syrup; 1 tsp vanilla extract; 2 tbsp cassava flour; ¼ tsp pink salt; ¼ tsp baking soda; 1 tsp sesame seeds ((to garnish))

August 2, 2020

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Soft Chewy Salted Tahini Cookies

Grain and sugar free salted tahini cookies with the texture of a traditional soft baked chocolate chip cookie.

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Servings 4 cookies

Ingredients

¼ cup tahini
2 tbsp maple syrup
1 tsp vanilla extract
2 tbsp cassava flour
¼ tsp pink salt
¼ tsp baking soda
1 tsp sesame seeds (to garnish)

Instructions

Preheat the oven to 375°.
In a bowl, combine dry ingredients. Combine wet ingredients in a separate bowl.
Mix wet and dry ingredients.
Roll the dough into balls and flatten slightly (the cookies will expand in the oven).
Sprinkle on the sesame seeds.
Bake at 375° for 12-13 minutes.
Let them cool and enjoy!